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Croatian Adriatic

The Adriatic sea got its name from an ancient port
of the same name. The Adriatic spans from the Balkan to the Apennine peninsula.
The part belonging to the Republic of Croatia is the eastcoast which extends all
the way from Prevlaka in the south to cape Savudrija in the west,including all
islands, islets and cliffs along the coast,and the archipelago of Palagruza (the
number of islands, islets and cliffs is more than 1700).
This is a unique area in Europe forcruising with motor boats, speedboats, or
sailboats, but also for enjoying the underwater world.
The
quality of the water in the Adriatic is very well preserved. The results reached
through the constant measuring of the quality of water on more than 800 beaches
are in accordance with the strictest criteria. Except for the cleanliness of the
sea, another important quality of the coastal area is its biological and
geographical particular quality, which can be seen in the number of species of
plants and animals, and in the high number of endemic species (for example human
fish).
In order to protect and preserve such natural wealth, a list of rare and
endangered species, the so called Red Book, has been made. Various projects are
carried out in Croatia by government institutions or associations of citizens
with the goal of preserving natural and cultural heritage, and its evaluation.
One of these projects is The Blue Flag Project, and from the year 2001, the
project Green Key also starts with the goal of improving the quality of
surroundings in hotels, motels, camps and other facilities. Another project is
Eco habitat Green Laguna in Porec, where the environment is especially taken
care of. Green Laguna has its olive groves, orchards, horse stables etc. where
tourists can take active part in preserving the environment.
Except for the natural, great significance lies on the preservation of cultural
heritage, as well. National costumes and customs are preserved. During the
summer, in most coastal towns special celebrations are organized in order to
show tourists our local traditions, for example, traditional donkey race which
is held each year in Tribunje, Moreska - knights, dance on Korcula.
Croatia is also, except for its ecological cleanliness of air and water, an
exceptionally safe place where everybody feels pleasant and welcome.
Depths
The shallowest part of our sea is in Istria, where the depth does not exceed 50
metres. From Pula, the seabed mildly drops, making a long, narrow valley which
extends from Zirje towards Italy which is called Jabucka kotlina. The biggest
depth there is about 240 metres. From Jabucka kotlina, the bottom rises to
Palagruza reef where the biggest depth is 130 metres. Towards the south, the
bottom drops steeply towards the Juznojadranska dolina, where the biggest
measured depth is about 1,300 metres.
Seabed
The appearance of the underwater relief is the consequence of tectonic
movements, abrasion or erosion which were active several million years ago, in
times when certain parts of the seabed were land or the coastal area. Uneven
areas on the bottom are constantly reduced by sedimentation of detritus from the
land. That process is slow, but constant.
Tides
In the Adriatic, the high and low tides have relatively small amplitudes. In the
southern part, the difference is rarely above some forty centimetres, while in
the northern part it is somewhat bigger, so that it comes to 1 metre in Istria
and the Gulf of Trieste. In some narrow channels and bays, the high tide can
grow considerably during a strong sirocco. That phenomenon is characteristic for
big and deep bays of the southern Adriatic. The tides are of a mixed type, which
means that their rhythm is semidiurnal during the new and full moon, and of a
daily type during the first and the last quarter. Their amplitudes are very
irregular.
Sea Currents
Sea currents occur under the influence of winds, the difference in pressure,
temperature, and the differences in salinity. With respect to the direction,
they can be horizontal or vertical. There are also bottom currents which appear
as the consequence of moving of water from warmer areas to colder ones, during
which the surface layer gets cold and descends towards the seabed. Currents are
weakly observable in the Adriatic.The speed of currents changes in particular
areas, but it also depends on time periods. The average speed of currents is
about 0.5 knots, but they can also reach the speed of 4 knots.
Salinity of Sea
The total quantity of salt dissolved in one kilogram of sea water is called
salinity, which is usually expressed in grams and as the permillage. The
salinity of the Adriatic Sea is 38.30 per mill averagely, i.e. there is 38.30 g
of salt dissolved in 1 kg of water. In the northern part, the salinity is
somewhat lower than in the middle and southern part because of the i nfluence of
the Po River.
Sea Temperature
The Adriatic Sea has a very marked annual change of the surface temperature. The
average annual temperature is 11°C. During the winter, the sea is the coldest
and the surface temperature is about 7°C; very seldom, it can drop below that
too. In the spring, the sea becomes warmer, and the surface temperature rises to
18°C. In the summer the surface of the sea reaches a very high temperature, of
up to 22 to 25°C, and in the southern Adriatic and Istria up to 27°C. In the
Adriatic, thermoclines, i.e. parts of the water column of the same temperature,
are very well distinguished. The thermocline is most evident during the summer,
and, in the winter, the isothermal process arises, i.e. equaling of the
temperature throughout the water column. In the summer, we can notice the first
thermocline at the depth of 3 to 5 metres, the next one is at about 12 metres,
and yet another one at 18 metres, while below 30 metres the temperature is
mostly constant throughout the year.
Waves in the Adriatic
Waves occur primarily as the consequence of the blowing of winds. The bigger the
reach, i.e. the surface across which the wind blows, the higher the waves will
be. Their strength depends on the configuration and the exposure of the coast.
In that way, mixing of the surface layer with water from the deep is enabled,
and the interaction between the atmosphere and the sea. We distinguish the crest
and the trough of a wave. The length of the wave is the distance between two
troughs. Most often, heights of waves in the Adriatic are between 0.5 and 1.5
metres, and they very rarely exceed 5 metres.
(For more photos visit Croatia Photo Gallery)